Eggs take minutes to cook, are extremely nutritious, and cost pennies to boot--which is why it's always been a mystery to me why people confine them to brunch. With a carton of eggs and a few vegetables in the fridge, you're halfway towards dinner.
Related: 6 Egg Recipes Under $1
For all of these reasons, we simply love frittatas here at All You.
I love using eggs to make a filling meal. They are super cheap and packed full of protein and *HEALTHY* cholesterol. Will definitely be trying the recipes on the link, too. I love making crustless quiche with whatever cheese and veggies I have on hand. Great for breakfast, lunch, or dinner!
Related articles
- Easy Crust-less Spinach Quiche (wanderingsofabusymom.com)
- Crustless Low Calorie Spinach Quiche Recipe (wildthingsrunfree.com)
- Smoked Salmon Quiche (thekartchronicles.wordpress.com)
